Frozen vs Fresh

Not every "pizzeria" makes pizza. This lens flags which places hand-make dough fresh and which reheat par-baked or frozen product — mined from review language, menu signals, and price.

• Fresh-dough confidence score per place.
• Par-baked / reheat / frozen flags surfaced up front.
• Filter rankings to fresh-only when you care.

For now, see the ranked list near you.